Origin: 9 small villages among Pitalito, Acevedo, Palestina towns, Huila, Colombia
We love this coffee – vibrant, flavorful, bodied, and crisply sweet. Even better, it’s decaf, so there’s no need to stop drinking. State of the art processing using natural sugar cane extract at origin means this coffee is gently decaffeinated soon after harvest and retains almost all of its natural flavor and complexity.
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