Ethiopia Bedhatu Jibicho


Single estate
Heirloom Ethiopian landraces
Oct. – Dec. ’19


Sweet dried apricot and mixed citrus in the cup and perfume, with a finish like a perfectly brewed Darjeeling tea. This coffee performs best as a batch brew or dialed-in using a filter brewer.

Size 12oz 5lb bag
Coffee Grind
Whole Bean Whole Bean Percolator / Cold Brew French Press Kalita V60 Espresso
Clear selection

SKU: N/A Categories: ,


Origin: Bedhatu Jibicho’s estate, Gedeb District, Gedeo Zone, Southern Nations, Nationalities, and Peoples’ Region, Ethiopia

Our 2020 Good Food Award-winning coffee returns! This year’s harvest is just as complex, vibrant, and flat out tasty as our previous lot. The farm’s coffee is processed immaculately: sorted for ripe cherry multiple times and subject to a carefully monitored wet fermentation, producing sparkling flavors of ripe apricot, mixed citrus, and Darjeeling tea.

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