Origin: Farmers local to Chelelektu town and wet mill, Kochere, Gedeo, SNNPR, Ethiopia
Last year’s tasty harvest from Kochere continues to deliver vibrant, articulate flavor. The famed Chelelektu mill offers some of the cleanest-processed coffees in the country, with consistently big sweetness and acidity that reminds us of stone fruit, citrus, and florals. White peach, tangerine, and brown sugar are present in this Grade 1 lot. Cheers to a new year!